Ingredients

  • 1 tablespoon honey
  • 1 tablespoon orange marmalade
  • 1 tablespoon orange juice
  • 3/4 teaspoon Dijon mustard
  • 1/2 teaspoon light soy sauce
  • 1/8 teaspoon ground white pepper
  • 3/4 poung Florida grouper fillets

Preparation

Preheat broiler. Combine all ingredients except grouper, mixing well. Place fillets on an oiled broiler pan and brush fillets with honey glaze to cover. Broil 5 to 6 inches from heat for 4 to 5 minutes until browned. Turn fillets, brush with honey glaze, and broil an additional 5 minutes or until fish flakes easily.

Yields 4 services

Recipe courtesy Fresh from Florida